ENJOY HOMEMADE INSTANT POT PUMPKIN SPICE DONUT HOLES

If you’re a pressure cooker fan like me  and looking for Instant Pot pumpkin recipes, you need to pin this recipe, stat!

Made in a silicone egg bite mold, the consistency of these delicious little balls is more like a muffin, but their round shape and cinnamon-sugar coating reminds me of donut holes

INSTANT POT PUMPKIN SPICE DONUT HOLES

INGREDIENTS:

- Water - All-purpose flour - Sugar - Pumpkin pie spice - Baking spice

- Salt - Pumpkin puree - Greek yogurt - Butter - Egg - Cinnamon

INSTRUCTION PART 1

In a medium bowl, mix the flour, ¾ cup of the sugar, 1 teaspoon of the pumpkin pie spice, baking powder, baking soda, and salt together.

INSTRUCTION PART 2

In a large bowl beat together the pumpkin puree, yogurt, ¼ cup of the butter, and egg with a hand mixer until smooth.

INSTRUCTION PART 3

Add the flour mixture to the bowl with the wet ingredients, mixing with a hand mixer until the dry ingredients are completely mixed into the wet ingredients.

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