INSTANT POT BUFFALO CHICKEN PASTA RECIPE THAT WILL BE PERFECT FOR YOU!

I have been really excited to share this new recipe with you, as it has been a huge hit with those who have tried it already!

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This Instant Pot chicken pasta will become one of your go-to pressure cooker pasta recipes. It’s not too spicy (my kids could handle it), but you can customize your level of kick in this Instant Pot Buffalo chicken by increasing the Buffalo sauce

[{"selector":"#anim-2dbab400-4c92-40ee-974e-36e9a1002c94","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Learn more

INSTANT POT BUFFALO CHICKEN PASTA RECIPE

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[{"selector":"#anim-6a7886c8-3d44-48a0-8215-d5339fac0e47","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] INGREDIENTS - Butter - Chicken breast - Onion - Chicken stock - Penne pasta - Salt - Garlic powder - Cream cheese - Buffalo wing sauce - Mozzarella cheese Learn more

Add the chicken and onion to the pot and sauté until the chicken is browned (about 5 minutes). Push cancel to end the Sauté function, and remove the chicken with a slotted spoon and set aside.

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INSTRUCTION PART 2

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Place the cream cheese cubes over the top of the pasta, but do not stir. Return the chicken to the pot, also placing on top of the pasta. Finally, pour the Buffalo sauce over the top of everything.

[{"selector":"#anim-742bacf3-89af-4c59-a8f3-def51fe60980","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0f7bbb6f-a315-4001-aec9-8b4985c2357a","keyframes":{"transform":["translate3d(0px, 588.05799%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] INSTRUCTION PART 3 Learn more

Swipe Up

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INSTANT POT BUFFALO CHICKEN PASTA RECIPE THAT WILL BE PERFECT FOR YOU!

I have been really excited to share this new recipe with you, as it has been a huge hit with those who have tried it already!

This Instant Pot chicken pasta will become one of your go-to pressure cooker pasta recipes. It’s not too spicy (my kids could handle it), but you can customize your level of kick in this Instant Pot Buffalo chicken by increasing the Buffalo sauce

INSTANT POT BUFFALO CHICKEN PASTA RECIPE

Add the chicken and onion to the pot and sauté until the chicken is browned (about 5 minutes). Push cancel to end the Sauté function, and remove the chicken with a slotted spoon and set aside.

INSTRUCTION PART 2

Add the chicken stock to the pot, scraping the bottom of the pot with a wooden or plastic spoon to loosen any browned bits. Stir in the penne pasta, salt, and garlic powder.

Place the cream cheese cubes over the top of the pasta, but do not stir. Return the chicken to the pot, also placing on top of the pasta. Finally, pour the Buffalo sauce over the top of everything.

Swipe Up

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