FUDGE

For the fudge recipe, I received a sample of Nocciolata Dairy Free – an organic chocolate hazelnut spread made from all natural ingredients.

Completely free of GMO’s, preservatives, colors, additives, or artificial sweeteners, Rigoni di Asiago’s Nocciolata Dairy Free.

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VEGAN FUDGE BITES

INGREDIENTS

STEP 1

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STEP 2

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STEP 3

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Swipe Up

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FUDGE

THREE-INGREDIENT DAIRY-FREE FUDGE BITES

For the fudge recipe, I received a sample of Nocciolata Dairy Free – an organic chocolate hazelnut spread made from all natural ingredients.

Completely free of GMO’s, preservatives, colors, additives, or artificial sweeteners, Rigoni di Asiago’s Nocciolata Dairy Free.

VEGAN FUDGE BITES

INGREDIENTS

– Nocciolata Dairy Free – Coconut oil – Maple syrup – Sea salt

STEP 1

Line a 12-count mini muffin tin with six mini muffin liners. You can also use silicon liners.

STEP 2

In a microwave safe bowl or stovetop, melt Nocciolata Dairy Free with coconut oil. Remove from heat and stir in pure maple syrup.

STEP 3

Divide mixture evenly among the lined mini muffin cups, and sprinkle with sea salt.

Swipe Up

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