Spicy Guava Mocktail Recipe

This post was sponsored by Torani. The opinions are my own. This post also contains affiliate links, which means that if you click on one of the links and make a purchase, I may receive commission.

You know that feeling when a food or drink transports you to another place? There are certain flavors that take me back to travel memories… and the delicious guava mocktail recipe I’m sharing today is one of them. Guava always makes me think of Puerto Rico and the Caribbean, so I wanted to find a way to capture those tropical vacay vibes in a refreshing non-alcoholic drink. Presenting a Spicy Guava Mocktail that you can make anytime, anyplace thanks to Torani Guava Syrup! Since Torani Syrups mix so well and are so versatile, it blends perfectly with the other ingredients in this recipe and countless other uses (a splash can upgrade your sparkling water, iced tea, lemonade, and more)! Plus, I love that Torani Syrups use simple and thoughtfully sourced ingredients, like real cane sugar. If you’re looking for guava mocktail recipes or a chilli guava mocktail, this one is SO good!

More mocktail recipes like this guava mocktail recipe:

• Refreshing Sparkling Mocktails with Mint, Basil, and Rosemary
• Hurricane Mocktail (Non-Alcoholic Hurricane Drink Recipe)
• Rosé Sangria Mocktail (Cinco de Mayo mocktail recipe)
• Mango Mojito Mocktail (Low-Sugar Mocktail Recipe)
• Watermelon Margarita Mocktail (virgin watermelon margarita)
• Spicy Pineapple Ginger Mocktail (spicy mocktail with pineapple juice)
• Sunrise Mocktail Recipe (Non-Alcoholic Orange Juice Mocktail)
• Blue Lagoon Mocktail Recipe (non-alcoholic Blue Lagoon drink)
• Blue Hawaii Mocktail Recipe
• Blood Orange Mocktail Recipe
• Lavender French 75 Mocktail Recipe (Easy Lemon Lavender Mocktail)
• Sugar-Free Hot Pumpkin Cider
• Candy Cane Spritzer Mocktail
• New Year’s Mocktails (Festive Sparkling Non-Alcoholic Drinks for a New Year’s Eve Party)

What you need to make guava mocktail recipes

Here is what you’ll need to gather to make two Spicy Guava Mocktails:

• Cocktail shaker
• Cocktail stirring spoon
• 2 rocks glasses
• 2 small plates or saucers
• Ice, for shaker and for glass
• 3 ounces Torani Guava Syrup
• 1 ounce freshly squeezed lime juice, plus more for rim
• 1 teaspoon chili powder
• Chilled sparkling mineral water
• Chile-lime seasoning (such as Tajin), for rim
• 2 small lime wheels, for garnish

How to make a Spicy Guava Mocktail

This guava mocktail recipe is easy! Add Torani Guava Syrup, 1 ounce lime juice, and chili powder to a cocktail shaker filled with ice. Cover and shake until the ingredients are well mixed and chilled.

Place additional lime juice on a small saucer or plate, then place the chile-lime seasoning on a separate small plate. Dip the rim of a rocks glass in the lime juice, followed by the chile-lime seasoning to coat the rim. Repeat with the other glass.

Pour ice into the glasses, then pour the guava mixture over the ice, dividing evenly between the two glasses. Top off with mineral water and stir your chili guava mocktail gently.

Garnish the Spicy Guava Mocktail with lime wheels.

Here’s the Spicy Guava Mocktail recipe! Cheers!